Dining

We aim to satisfy not only the desire for adventure but also your culinary requirements

A gourmet four course lunch, tailored to your preferences, is served prior to the afternoon sail and your return to the Hamble. Below is an example of a typical menu, though we are happy to tailor this to your specific requirements.

Zulu Yachting Menu

Breakfast Muffins

Smoked Mackeral Pate

or

Piedmont Roasted Peppers

Oven roasted red peppers with tomatoes, garlic, black olives olive oil & basil

Salmon with Avocado & Crème Fraiche Sauce

Cold salmon baked in white wine, tarragon & bay leaves with
an avocado, sherry vinegar & crème Fraiche sauce

or

Savoury Vegetable Strudel

Pastry roll encasing lightly cooked vegetables with melted feta cheese

and

Warm Potato Salad with Lemon & Chive Vinaigrette

Roasted Vegetable Cous Cous Salad with Harissa-style Dressing

Goats cheese and roasted vegetables on a cool bed of
cous-cous mixed with salad leaves and a spicy dressing

Fromage Frais Cheesecake with Raspberry Sauce Fresh Peaches
Baked in Marsala with Mascarpone cream

Blackcurrant Cheesecake

Strawberries & Cream

Cheese Board

Coffee & Chocolates

Afternoon Tea